Recipe: Squash Casserole Summary: This easy squash casserole is topped with cornbread crumbs and drizzled with butter which adds great flavor and a crispy topping. This casserole is even better as left overs. Ingredients 6-7 medium  or 3 large size yellow crooked neck squash 2 cans *cream of mushroom soup 8 oz *sour cream 1/2
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