21 March, 2010
Chocolate Strawberry Butter Crisp
Recipe: Chocolate Strawberry Butter Crisp
Summary: My sister and I ate lunch at a Tea Room in town and ordered a dessert that was delicious. I decided to come up with my own version and share it with my family. It was a hit! It was simply chocolate spread on a butter crisp cookie topped with whipped cream and fresh strawberries. A delicate treat for dessert or brunch. Chocolate and Strawberries just go together.
Combine whipping cream and powdered sugar with electric mixer on high until fluffy. *Sugar Free Option: Sugar Free Whip Topping
- Spread 1 Tablespoon of Nutella on each cookie.
- Top with a dollop of whipped cream.
- Cut strawberry into small pieces and place on top whipped cream.
Cooking time (duration): 5
Diet (other): Low calorie, Reduced fat
Number of servings (yield): 4
Meal type: dessert
Culinary tradition: French
Recipe by Vickie
Microformatting by hRecipe.